Monday, 19 September 2011
Marks and Spencer's New Mousse
Tried Marks and Spencer's new mousse twice last week. I got the one that was Irish Cream flavoured though (not the one on the picture, borrowed from here.) You just whip some cream and then fold this thick sweet sauce into the whipped cream, plate it up and refrigerate for at least 20 minutes. It's delicious but oh so sweet. We had to take our servings in two gos to not feel too sick but at the same time it was hard to have a break because it was so yummy you just wanted more and more! It was half price last week aswell (don't know if it still is) as an introductory offer. Try it! Comes in several different flavours.