Tuesday, 14 February 2012
Valentine's Day Dessert
We're having profiteroles for a treat tonight since it's Valentine's Day. We are actually going out for dinner this weekend to celebrate so we're keeping it quite simple tonight. I've already checked out the restaurant's menu and I will be having cheesecake for dessert!
Are you celebrating with something sweet? I find it difficult baking when it is only for me and my husband because there is always too much.
We ate 6 cookie dough brownies each in 24 hours the other week.... Well I had 6, I think my husband only got 4 :P That's what can happen when I bake...
Labels:
Brownies,
cookies,
pastry,
profiteroles,
valentine's day
Monday, 6 February 2012
New Love: Croissants with lots of cheese
When I was a kid, I loved flaky puff pastry like croissants and Danish pastry but then I grew out of it, finding it too sickly. But now! Here I am again loving the flaky stuff. Croissants filled and stuffed and overflowing with melted cheese! YUM!
pics from WeHeartIt
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